Kitchen Confidential Updated Ed: Adventures in the Culinary Underbelly (P.S.)
Author: Anthony Bourdain
Manufacturer: Harper Perennial
ListPrice: $14.95
Offer: $10.17
|
On Food and Cooking: The Science and Lore of the Kitchen
Author: Harold McGee
Manufacturer: Scribner
ListPrice: $40.00
Offer: $26.40
|
The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones
Author: Anthony Bourdain
Manufacturer: Bloomsbury USA
ListPrice: $24.95
Offer: $7.99
|
Charcuterie: The Craft of Salting, Smoking, and Curing
Author: Michael Ruhlman
Manufacturer: W. W. Norton
ListPrice: $35.00
Offer: $23.10
|
Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany (Vintage)
Author: Bill Buford
Manufacturer: Vintage
ListPrice: $14.95
Offer: $10.17
|
My Life in France
Author: Julia Child
Manufacturer: Anchor
ListPrice: $14.95
Offer: $10.17
|
Garlic and Sapphires: The Secret Life of a Critic in Disguise
Author: Ruth Reichl
Manufacturer: Penguin (Non-Classics)
ListPrice: $16.00
Offer: $10.88
|
Bouchon
Author: Thomas Keller
Manufacturer: Artisan
ListPrice: $50.00
Offer: $31.50
|
Molecular Gastronomy: Exploring the Science of Flavor (Arts and Traditions of the Table: Perspectives on Culinary History)
Author: Hervé This
Manufacturer: Columbia University Press
ListPrice: $29.95
Offer: $19.77
|
The Making of a Chef: Mastering Heat at the Culinary Institute
Author: Michael Ruhlman
Manufacturer: Holt Paperbacks
ListPrice: $17.00
Offer: $11.56
|
The Man Who Ate Everything
Author: Jeffrey Steingarten
Manufacturer: Vintage
ListPrice: $15.95
Offer: $10.85
|
Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking
Author: Anthony Bourdain
Manufacturer: Bloomsbury USA
ListPrice: $37.50
Offer: $24.75
|
The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones
Author: Anthony Bourdain
Manufacturer: Bloomsbury USA
ListPrice: $15.95
Offer: $10.85
|
The Reach of a Chef: Beyond the Kitchen
Author: Michael Ruhlman
Manufacturer: Viking Adult
ListPrice: $27.95
Offer: $6.99
|
Service Included: Four-Star Secrets of an Eavesdropping Waiter
Author: Phoebe Damrosch
Manufacturer: William Morrow
ListPrice: $24.95
Offer: $5.99
|
The Soul of a Chef: The Journey Toward Perfection
Author: Michael Ruhlman
Manufacturer: Penguin (Non-Classics)
ListPrice: $16.00
Offer: $10.88
|
The Devil in the Kitchen: Sex, Pain, Madness, and the Making of a Great Chef
Author: Marco Pierre White
Manufacturer: Bloomsbury USA
ListPrice: $15.99
Offer: $10.87
|
Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen
Author: Julie Powell
Manufacturer: Little, Brown and Company
ListPrice: $23.95
|
Garlic and Sapphires: The Secret Life of a Critic in Disguise
Author: Ruth Reichl
Manufacturer: Penguin Press HC, The
ListPrice: $24.95
Offer: $16.47
|
The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones
Author: Anthony Bourdain
Manufacturer: Bloomsbury USA
ListPrice: $24.95
Offer: $11.73
|
Heat: An Amateur`s Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany
Author: Bill Buford
Manufacturer: Knopf
ListPrice: $25.95
Offer: $17.13
|
The Emperor of Wine: The Rise of Robert M. Parker, Jr. and the Reign of American Taste
Author: Elin Mccoy
Manufacturer: Ecco
ListPrice: $25.95
|
Julie and Julia : 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen
Author: Julie Powell
ListPrice: $23.95
|
Garlic and Sapphires: The Secret Life of a Critic in Disguise
Author: Ruth Reichl
Manufacturer: Penguin Press HC, The
ListPrice: $24.95
|
My Life in France
Author: Julia Child
Manufacturer: Knopf
ListPrice: $25.95
Offer: $17.13
|
Don`t Try This At Home: Culinary Catastrophes from the World`s Greatest Chefs
Manufacturer: Bloomsbury USA
ListPrice: $24.95
Offer: $14.52
|
Insatiable: Tales from a Life of Delicious Excess
Author: Gael Greene
Manufacturer: Warner Books
ListPrice: $25.95
|
The Reach of a Chef: Beyond the Kitchen
Author: Michael Ruhlman
Manufacturer: Viking Adult
ListPrice: $27.95
Offer: $20.40
|
Insatiable: Tales from a Life of Delicious Excess
Author: Gael Greene
Manufacturer: Mysterious Press
ListPrice: $13.99
Offer: $11.19
|
The Seasoning of a Chef: My Journey from Diner to Ducasse and Beyond
Author: Doug Psaltis
Manufacturer: Broadway
ListPrice: $24.95
|
Remembrance of Things Paris: Sixty Years of Writing from Gourmet (Modern Library)
Author: Gourmet Magazine Editors
Manufacturer: Modern Library
ListPrice: $24.95
Offer: $24.95
|
Super Chef: The Making of the Great Modern Restaurant Empires
Author: Juliette Rossant
Manufacturer: Free Press
ListPrice: $25.00
|
If You Can Stand the Heat: Tales from Chefs and Restaurateurs
Author: Dawn Davis
Manufacturer: Penguin (Non-Classics)
ListPrice: $20.00
Offer: $13.60
|
Michelin Red Guide 2006 New York City: Hotels & Restaurants (Michelin Red Guides)
Manufacturer: Michelin Travel Publications
ListPrice: $16.95
Offer: $11.96
|
The Fourth Star: Dispatches from Inside Daniel Boulud`s Celebrated New York Restaurant
Author: Leslie Brenner
Manufacturer: Three Rivers Press
ListPrice: $15.00
Offer: $11.25
|
Eating My Words: An Appetite For Life
Author: Mimi Sheraton
Manufacturer: William Morrow Cookbooks
ListPrice: $23.95
|
Turning the Tables: Restaurants from the Inside Out
Author: Steven A. Shaw
Manufacturer: William Morrow Cookbooks
ListPrice: $24.95
Offer: $19.96
|
Fork It Over: The Intrepid Adventures of a Professional Eater
Author: Alan Richman
Manufacturer: HarperCollins
ListPrice: $24.95
|
Don't Try This At Home: Culinary Catastrophes from the World's Greatest Chefs
Manufacturer: Bloomsbury USA
ListPrice: $24.95
|
Burgundy Stars: A Year in the Life of a Great French Restaurant
Author: William Echikson
Manufacturer: Little Brown & Co (T)
ListPrice: $24.95
|
Turning the Tables : Restaurants from the Inside Out
Author: Steven A. Shaw
ListPrice: $24.95
|
Fork It Over : The Intrepid Adventures of a Professional Eater
Author: Alan Richman
ListPrice: $24.95
|
The Fourth Star: Dispatches from Inside Daniel Boulud's Celebrated New York Restaurant
Author: Leslie Brenner
Manufacturer: Clarkson Potter
ListPrice: $25.00
|
If You Can Stand the Heat: Tales from Chefs and Restaurateurs
Author: Dawn Davis
Manufacturer: Penguin (Non-Classics)
ListPrice: $18.00
Offer: $4.99
|
